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The Vegan
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Teahouse
Brunswick · est. 2019
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The shelf
12 products
TISANE
Camille
Matricaria chamomilla, Rosa damascena
Whole chamomile heads with damascena rose petals. The quiet pour.
TISANE
Alice
Zingiber officinale, Citrus limon
Fresh ginger root with whole lemon peel. The morning lift.
SINGLE HERB
Nettle Leaf
Urtica dioica
Dried young leaf, harvested late spring, the workhorse mineral tonic.
SINGLE HERB
Lavender Bud
Lavandula angustifolia
Tasmanian English lavender, dried slow, perfumed and soft.
SINGLE HERB
Mullein Leaf
Verbascum thapsum
Soft silver-grey leaf, the chest tonic of older herbals.
SINGLE HERB
Rose Petal
Rosa damascena
Damascena, whole petals, for blending or for the cup alone.
SINGLE HERB
Lemon Balm
Melissa officinalis
A bright, citrus-soft mint relation, the gentle end of the shelf.
SINGLE HERB
Calendula
Calendula officinalis
Whole gold flowerheads, faintly resinous, an afternoon cup.
SINGLE HERB
Peppermint
Mentha piperita
Cut peppermint leaf, Australian-grown, no shortcuts.
SINGLE HERB
Elderflower
Sambucus nigra
Whole umbels, traditional for the early-season cold.
SINGLE HERB
Yarrow
Achillea millefolium
Bitter, aromatic, one of the older herbs in the cabinet.
SINGLE HERB
Tulsi
Ocimum tenuiflorum
Holy basil, dried whole leaf, a clove-warm afternoon cup.